Hong Kong’s Greenest Caterer
We are an experienced & passionate team. Catering Hong Kong, Kowloon & New Territories Events
Our chefs are creative geniuses! They grow their own veggies & microherbs for their recipes too
We offer environmentally-friendly re-usable tableware & compostable options too. So no single-use plastics here.
We also work with local organic farms and responsible farmers to ensure cook our ingredients are sustainable
–Use 100% responsibly-sourced seafood (all our menus are WWF ‘Ocean-friendly’)
-Filter and carbonate drinking water in-house, and serve in reusable glass bottles
-Have cut-out single use plastics from our operations
-Use recycled material and Recycle ‘waste’ items we generate
-Only offer ‘disposable’ items which are compostable
-Use pasture-raised beef and ‘red tractor-certified’, grass-fed pork & lamb
-Use Free-Range eggs and chickens
-Offer reusable tableware to reduce dependency on single-use items
-Work with local hydroponic & organic farms, and grow some of our own ingredients inhouse
-Offer a variety of plant-based dishes and support companies pioneering ‘alternative’ proteins
See our ‘Green Policy’ Page for full details.